Celebrating 90 years! Our Story


Choose from a variety of flavors including cheese and plan brats. Made with beef, our sausages can be prepared in different ways. They can be cooked by grilling, pan-frying, baking, or boiling, depending on personal preference or the intended recipe. When cooked, beef sausages develop a rich, and savory flavor. They are often enjoyed as a standalone dish, served with a variety of condiments, or used as an ingredient in other recipes like casseroles, stews, or pasta dishes.